A.) Golden brown: evenly browned with an ooey-gooey center
A.) Golden brown: evenly browned with an ooey-gooey center
B.) Slightly charred: blackened on the outside
B.) Slightly charred: blackened on the outside
C.) Burnt: smokey flavor with crispy outside
C.) Burnt: smokey flavor with crispy outside
D.) Melted: outside is soft and inside is a gooey mess
D.) Melted: outside is soft and inside is a gooey mess